Ummm Christmas means cakes and chocolates and pastries and savouries in every variety imaginable. Although we dont celebrate Christmas per se, we do celebrate Dad's birthday.
So today I decided to do some continental fair and even had a friend over who went all ga-ga over it..hehe.. Not much to do, pretty simple recipes.
We had some Creamy chicken soup, Garlic bread, French fries and Herb Fried chicken.
Ingredients
- 1 kg chicken - cut into medium sized pieces
- 2 whole garlic
- 4 Tomatoes
- 6 to 8 green chillies
- Oregano for seasoning
- Salt
Method
- Marinate the chicken pieces with the garlic, tomato and chilly paste for 24 hours.
- Add oregano and salt.
- Keep inside the fridge for 24 hours for marination.
- Deep fry the chicken till crispy and golden but tender and cooked thoroughly.
- Serve hot.
mwahahahahaha....twas really nice...thanks for all the compliments mah dear!! im gonna nick the chicken vindaloo recipe...im gonna try and make it tomm..thanks!!!!! :):)
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